Lentil Soup Recipe - Cappuccino Oracle

Ingredients

• 1 cup dried lentils (red, green, or brown)
• 2 carrots, diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth
• 1 can (14.5 oz) diced tomatoes (optional)
• 1 teaspoon cumin
• Salt and pepper to taste
• Olive oil for sautéing
• Seasonal greens (like kale or collard greens, optional)