Kesari Bhath
Ingredients Method Variation
Keywords
- Indian
- Vegetarian
- Desserts & Sweets
- South Indian
- Tamil Nadu
- Andhra
- Karnataka
- Kerala
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Cooking tools:
- Stove
- Saucepan
- Measuring cup
- Wooden spoon
- Colander
- Mixing bowl
Ingredients
- • Plain rice - 1 cup
- • Sugar - 1 ¼ cups
- • Water - ¼ cup
- • Ghee - 1 tablespoon
- • Saffron - a little
- • Milk (for dissolving saffron) - 1 tablespoon
- • Cardamom powder - a pinch
- • Cashew nuts (broken) - 1 tablespoon
- • Raisins - 1 tablespoon
- • Kesari powder - as required
- • Coconut (grated) - 1 teaspoon (optional)
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