Indian Spiced Cauliflower | Fleurieu Food & Wine Recipe
Indian spiced cauliflower roasted to golden perfection with warm, aromatic spices. A vibrant, flavour-packed dish that’s perfect as a side or vegetarian.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fleurieufoodandwine.com.au.
Ingredients
- 1 tsp Ground Cardamom
- 1 tsp Ground Cumin
- 1 tsp Ground Turmeric
- 1 tsp Ground Fenugreek
- 1 tsp Kashmiri Chilli Powder
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Mustard Seeds
- 75 gms Melted Butter
- 1 Whole Cauliflower
- Yogurt, Chutney, Raisins and Nuts to Garnish
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