Microwave Mug Cake

Microwave Mug Cake

www.veganeasy.org

This easy microwave mug cake will cure your sweet tooth any time of the day! It's also gluten-free and packed with plant-based protein.

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Ingredients

  • 1 cup rolled oats ground into flour
  • 1 serving vanilla protein powder
  • 2 tbsp coconut sugar or to taste — depending on sweetness of protein powder
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1 tbsp chia seeds for chia egg
  • 2 tbsp water for chia egg
  • 1/4 cup applesauce
  • 2 tbsp nut / seed butter I used peanut butter
  • 1/2 cup plant-based milk
  • 1 tsp apple cider vinegar

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