Janine’s Quinoa Salad - Nutters Everyday Naturals

Ingredients

• 3 cups quinoa, cooked
• 1 cup broccoli florets, chopped
• 1/4 cup green onions, chopped
• 1/2 cup red peppers, chopped
• 1/3 cup dried cranberries
• 1/2 cup crumbled feta or goat cheese
• 1/2 cup cashews raw, roasted or salted
• 3/4 cup organic canola oil or extra virgin olive oil
• 1 tbsp. organic strawberry vinegar or raspberry vinegar
• 1/4 cup organic rice vinegar
• 2 tbsp. honey
• 3 garlic cloves, minced
• 1 tbsp. mango chutney or to taste
• 1 pinch Celtic sea salt & black pepper to taste