4 Thistle Recipes Supercharged with Philosophie Superfoods

Ingredients

• 2 cups daikon medium dice
• 2 cups parsnip medium dice
• 1 cup bell pepper medium dice
• 20 ounces extra firm tofu
• 1 teaspoon turmeric for color
• 1 1⁄2 tablespoon olive oil
• 1 teaspoon Green Dream Superfood + Protein Blend
• sea salt and freshly ground pepper
• 4 cups spinach (1 cup per plate)
• 1⁄8 bunch parsley leaves chopped for garnish
• 1/2 cup cherry tomatoes
• 1 shallot
• 1 clove of garlic
• 2 tablespoons fresh lime juice
• small handful of fresh cilantro or parsley
• sea salt and freshly ground pepper (to taste)
• 4 cups parsnip (raw) medium dice
• 1 1⁄3 chioggia beet (raw) medium dice
• 1 1⁄3 delicata squash (raw) skin on, de-seeded, medium dice
• 2 cloves garlic minced
• 2 tablespoons olive oil
• 2 teaspoons Green Dream Superfood + Protein Blend
• 2 cups beluga lentils (cooked)
• 8 ounces chimichurri sauce
• 1⁄2 bunch parsley roughly chopped
• 3⁄4 cup sunflower seeds & pine nuts mixed