Taco Pasta Salad Recipe from Old El Paso - Old El Paso

Name: Taco Pasta Salad Recipe from Old El Paso - Old El Paso
Ingredients: 1 lb medium pasta shells (or other pasta shape); 1 (15 oz) can black beans, rinsed and drained; 2 cups corn, frozen or canned; 1/2 cup cilantro, finely chopped; 2 tomatoes, seeded and diced; 1 1/2 cups salsa; 1/3 cup olive oil; 1/4 cup lime juice; 2 tablespoons from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix; 2 cloves garlic, minced; Salt and pepper to taste; 2 cups shredded Mexican blend cheese; 3 avocados, diced

www.oldelpaso.com

An easy 10-minute Taco Pasta Salad with black beans, corn, cilantro, and avocado—perfect for taco nights or potlucks. Made with Old El Paso Original Taco Seasoning Mix. Servings: 12.

Keywords

chill
side
dish
&
noodle
dairy
cheese
vegetable
corn
avocado

View full recipe on www.oldelpaso.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.com.

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Ingredients

1 lb medium pasta shells (or other pasta shape)
1 (15 oz) can black beans, rinsed and drained
2 cups corn, frozen or canned
1/2 cup cilantro, finely chopped
2 tomatoes, seeded and diced
1 1/2 cups salsa
1/3 cup olive oil
1/4 cup lime juice
2 tablespoons from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
2 cloves garlic, minced
Salt and pepper to taste
2 cups shredded Mexican blend cheese
3 avocados, diced