Instant Pot Truffled Mac and Cheese Recipe – FOOD is Four Letter Word
Creamy, truffled mac and cheese in the Instant Pot—quick, easy, and perfect for special dinners or main courses. Serves 6.
Ingredients
- 16 Oz Macaroni Pasta
- 4¼ Cups Water
- 3 Tablespoons Unsalted Butter, cut into small pieces
- 1 Teaspoon Kosher Salt
- ¼ Teaspoon Ground Black Pepper
- 1 Cup Half & Half, or Cream
- 11 Oz Truffle Cheese, shredded (about 3 Cups shredded), I use cheese from Trader Joe’s
- ¼ Cup Grated Parmesan or Pecorino Romano
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