Cheddar-Pecan Crisps | Reader's Digest Canada

Cheddar-Pecan Crisps | Reader's Digest Canada

www.readersdigest.ca

"Lots of holiday treats are sweet. For a change of pace, I fill goodie bags with my cheese crackers. The recipe has a large yield, but you can freeze the dough logs to bake later." —Heather...

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Ingredients

  • 2 cups unsalted butter (softened)
  • 4 cups shredded sharp cheddar cheese
  • 4-1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 1 cup finely chopped pecans (toasted)

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