The best apple crumble – CooksProfessional
Prep:15 minsCook:40 minsEasyServes 4You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best Ingredient
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooksprofessional.co.uk.
Ingredients
- 575g Bramley apple (3 medium apples), peeled, cored and sliced to 1cm thick
- 2 tbsp golden caster sugar
- 175g plain flour
- 110g golden caster sugar
- 110g cold butter
- 1 tbsp rolled oats
- 1 tbsp demerara sugar
- double cream, clotted cream or custard, to serve
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