Sweet Potatoes with Sorghum Fish Sauce

Sweet Potatoes with Sorghum Fish Sauce

thelocalpalate.com

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Cooking tools:

  • Microplane
  • Citrus press
  • Saucepan
  • Stove
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Oven
  • Fork
  • Oven mitt

Ingredients

  • ½ cup unsalted butter
  • ¼ cup sorghum
  • Zest and juice of 1 orange
  • 1½ tablespoons fish sauce
  • 2 pounds sweet potatoes, scrubbed
  • Benne seeds, toasted

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