Chicken Florentine with Sun-Dried Tomato Cream Sauce - Sister Spice

Name: Chicken Florentine with Sun-Dried Tomato Cream Sauce - Sister Spice
Ingredients: 2 large boneless, skinless chicken breasts (approximately 1 1/2 pounds); 2 tablespoons sun-dried tomato olive oil (reserved after draining sun-dried tomatoes); 1/2 small shallot (minced, approximately 1 tablespoon); 4 medium garlic cloves (minced, approximately 1 1/2 tablespoons); 1 cup chicken stock; 4 cups baby spinach; 3/4 cup sun-dried tomatoes, oil-packed (drained and chopped (reserve oil for sautéing chicken) ); 1 cup heavy cream; 1 teaspoon sea salt (additional to taste); 1/2 teaspoon ground black pepper (additional to taste)

sisterspicekitchen.com

Chicken Florentine with Sun-Dried Tomato Cream sauce is a perfect weeknight meal. Easy, prepared in one skillet. And in 30 minutes. Decadence you can do!

View Original

Share this recipe:

Ingredients

2 large boneless, skinless chicken breasts (approximately 1 1/2 pounds)
2 tablespoons sun-dried tomato olive oil (reserved after draining sun-dried tomatoes)
1/2 small shallot (minced, approximately 1 tablespoon)
4 medium garlic cloves (minced, approximately 1 1/2 tablespoons)
1 cup chicken stock
4 cups baby spinach
3/4 cup sun-dried tomatoes, oil-packed (drained and chopped (reserve oil for sautéing chicken) )
1 cup heavy cream
1 teaspoon sea salt (additional to taste)
1/2 teaspoon ground black pepper (additional to taste)