Broccoli Salad with Grapes Bacon and Sunflower Seeds Recipe
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Pot
- Baking sheet
- Zip-top bag
- Airtight container
Ingredients
- 4 cups Broccoli florets (chopped)
- 1 cup Red grapes (halved)
- 6 slices Bacon (cooked and crumbled)
- 1/2 cup Sunflower seeds (shelled)
- 1/2 cup Red onion (diced)
- 1 cup Mayonnaise
- 2 tbsp Apple cider vinegar
- 2 tbsp Honey
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