Caramel fondants Recipe
The soft, gooey centres of these caramel puddings will melt everyone's heart. And they're so easy!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.newidea.com.au.
Cooking tools:
- Ramekin
- Sifter
- Saucepan
- Mixing bowl
- Whisk
- Baking sheet
- Oven
- Stove
- Spoon
- Plate
Ingredients
- ⅔ cup white sugar (140 g)
- ¼ cup water (60 mls)
- 100 g unsalted butter chopped
- ⅓ cup pure cream (80 mls)
- 3 eggs lightly beaten
- 1 cup plain flour (160 g)
- 1 tbsp icing sugar mixture
- 300 ml double cream to serve
- 1 punnet raspberries to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Caramel Pudding Recipe
givemecookie.com
Creamy Caramel Pudding Recipe | Easy Homemade Dessert
sharpblades.co.uk
Caramel Pudding Recipe
tasteofhome.com
Caramel Pudding - Easy Recipe at Cooking Revived
cookingrevived.com
Caramel puddings - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Caramel Cream Cupcakes
cupcakefanatic.com
Caramel Cupcakes Recipe
givemecookie.com
Caramel Pudding Recipe – Sunset Magazine
sunset.com