Gluten-Free Ultimate HERSHEY'S Chocolate Brownies Recipe | Hersheyland

Name: Gluten-Free Ultimate HERSHEY'S Chocolate Brownies Recipe | Hersheyland
Total time: 180 min
Ingredients: 3/4 cup HERSHEY'S Cocoa; 1/4 tsp baking soda; 2/3 cup butter or margarine, melted and divided; 1/2 cup boiling water; 2 cups sugar; 2 eggs; 1 1/3 cups gluten free all-purpose baking mix; 1 tsp vanilla extract; 1/4 tsp salt; 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips; Additional HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips (optional)

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This gluten-free brownies recipe will show you step-by-step how to make fudgy, decadent and gluten-free brownies that are perfect for parties.

Keywords

Beginner
Gluten Free
Brownies
HERSHEY'S
Dark Chocolate

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Ingredients

3/4 cup HERSHEY'S Cocoa
1/4 tsp baking soda
2/3 cup butter or margarine, melted and divided
1/2 cup boiling water
2 cups sugar
2 eggs
1 1/3 cups gluten free all-purpose baking mix
1 tsp vanilla extract
1/4 tsp salt
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
Additional HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips (optional)