Walnut Cake (Torta di Noci)
Walnut Cake (Torta di Noci) recipe: For afternoon tea. If served after dinner, serve with dollop of whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 8 ounces walnuts finely chopped, not ground
- 1 cup flour sifted
- 1 1/2 teaspoons baking powder
- 1/2 cup butter room temp
- 2/3 cup sugar
- 1 large egg
- 2 Tablespoons rum
- 1 Tablespoon lemon rind grated
More Like This
Walnut Cake - Italian recipes by GialloZafferano
giallozafferano.com
Torta di noci | Fattoria La Vialla
lavialla.com
Walnut Cake Recipe | Food Network
foodnetwork.com
Walnut Cake with Cream - Recipe | Bonapeti.com
bonapeti.com
Walnut Cake - Recipe | Bonapeti.com
bonapeti.com
Chocolate and Walnut Cake - Italian recipes by GialloZafferano
giallozafferano.com
Chocolate and Walnut Cake - Italian recipes by GialloZafferano
yummy4recipes.com
Walnut Cake with Homemade Cream - Recipe | Bonapeti.com
bonapeti.com