Lemony Green Beans | America's Test Kitchen

Name: Lemony Green Beans | America's Test Kitchen
Total time: 30 min
Ingredients: 1/4 cup water; 2 (2-inch) strips zest, 1 teaspoon grated zest, and 1 1/2 teaspoons juice, from 1 lemon; Salt and pepper; 1/2 teaspoon sugar; 1 pound green beans, trimmed and cut in half crosswise; 1 tablespoon unsalted butter

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You can't just squeeze balanced lemon flavor from the fruit. It requires finesse.

Keywords

Side Dishes
Vegetables
Quick

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Ingredients

1/4 cup water
2 (2-inch) strips zest, 1 teaspoon grated zest, and 1 1/2 teaspoons juice, from 1 lemon
Salt and pepper
1/2 teaspoon sugar
1 pound green beans, trimmed and cut in half crosswise
1 tablespoon unsalted butter