Chana for Samosa Chaat
Elevate your samosa chaat with this spiced chana recipe, packed with bold flavours and the perfect balance for tangy, savoury bites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Canned Chickpeas
- 300 ml Water
- 1 tsp Salt (adjust to taste)
- 1/2 Turmeric Powder
- 1/2 tsp Crushed Chillies
- 1 tsp Black Pepper (adjust to taste)
- 1 tsp Cumin Powder
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