Oven Baked Buffalo Chicken Wings | Just A Pinch Recipes
In a small bowl mix together the flour, paprika, cayenne pepper, and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them...
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Cooking tools:
- Cooling rack
- Jelly roll pan
- Oven
- Refrigerator
- Stove
- Saucepan
- Mixing bowl
- Glass dish
- Serving bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- - about 20 chicken wings
- 1 cup(s) all-purpose flour
- 1/2 teaspoon(s) paprika
- 1/2 teaspoon(s) cayenne pepper
- 1/2 teaspoon(s) salt
- 1/2 cup(s) Franks Hot Sauce
- 1 stick(s) butter (1/2 cup)
- dash(es) garlic powder
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