Low Carb Biscuits and Gravy Recipe
Indulge in low-carb biscuits and gravy with just 8 carbs per serving. This hearty dish combines savory sausage and creamy goodness for a satisfying meal.
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Cooking tools:
- Muffin tin
- Oven
- Stove
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Skillet
- Chef's knife
- Spoon
Ingredients
- ¼ cup salted butter (melted and cooled)
- 4 eggs
- 1 cup cheddar cheese (shredded)
- 1 cup almond flour
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1 pound pork breakfast sausage
- 1 cup heavy cream
- ½ cup chicken broth
- 2 tablespoons cream cheese (softened)
- ½ teaspoon xanthan gum (to thicken)
- ¼ teaspoon crushed red pepper flakes
- ½ teaspoon salt
- ½ teaspoon black pepper
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