Layered Potatoes
A childhood favorite, Layered Potatoes is an incredibly delicious dish. I usually make it when the weather turns cooler. It is comfort food at it's best. Try it with a side dish of dill pickle slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 2 large baking potatoes (boiled in their skin)
- 6 large hard-boiled eggs
- 4 small pepperoni sausages
- 1/3 cup unsalted butter (divided)
- 3/4 cup sour cream (divided)
- kosher salt
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