Sugar butter bun recipe
Place the paper cups into each egg tart mould. Divide proofed basic sweet bun dough into 18 portions, wrap 1 portion with a cube of butter and place it into...
Ingredients
- Basic Sweet Bun Dough - 1 portion (recipe can be retrieved from my blog)
- Butter - 18 cubes
- Caster Sugar - for sprinkling on the buns
- Egg Tarts Mould - 18 pieces
- Paper Cups- 18pcs
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