Sugar butter bun recipe

Sugar butter bun recipe

en.petitchef.com

Place the paper cups into each egg tart mould. Divide proofed basic sweet bun dough into 18 portions, wrap 1 portion with a cube of butter and place it into...

View full recipe on en.petitchef.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at en.petitchef.com.

Share this recipe:

Cooking tools:

  • Tart pan
  • Cupcake liner

Ingredients

  • Basic Sweet Bun Dough - 1 portion (recipe can be retrieved from my blog)
  • Butter - 18 cubes
  • Caster Sugar - for sprinkling on the buns
  • Egg Tarts Mould - 18 pieces
  • Paper Cups- 18pcs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This