Vegan cocoa crumble | Ogonblink
A great and easy way to add a bit of crunch and flavour to your desserts and pastries is by finishing them off with cocoa crumble. Read more
Ingredients
- 104 g almond powder
- 104 g brown sugar
- 84 g pastry flour
- 23 g CP
- 104 g margarine
- 1 g salt
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