CHOCOLATE CHIP BISCUITS - New Zealand Bakels
Lightly cream Group 1. Scrape down. Add Group 2 and blend in on slow speed. Do not overmix. Deposit 30g (1oz) units onto an ungreased baking tray.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.
Ingredients
- MORAH CAKE or Butter 0.500 KG
- CHOC CHIP BISCUIT MIX 1.000 KG
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