Boozy Pumpkin Spice Mocha – Savannah Bee Company
Whether as an after-dinner drink or to warm up by the fire after a chilly day outside, this pumpkin spice honey-spiked coffee will hit the spot. Boozy Pumpkin S
Ingredients
- ¾ cup hot brewed coffee
- ½ to 1 tablespoon Savannah Bee Company Whipped Honey (we used Whipped Honey with Pumpkin Spice), plus more for the glass
- 2 tablespoons coffee liqueur
- 2 tablespoons brandy
- 1 tablespoon crème de cacao
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