Cauliflower cheese soup | The Vegan Society
For an easy way to sneak more cruciferous veg into your diet, try this gorgeous soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegansociety.com.
Ingredients
- 1 medium cauliflower, approx 1lb 6oz (600g)
- 2 tsp vegetable bouillon
- 1/8 cup (1 oz / 30g) vegan margarine
- 1 medium onion, chopped
- 1 1/8 cups (7 oz / 200g) broccoli, roughly chopped
- 2 1/2 cups (1 pint / 570ml) soya milk
- 3/8 cup (1 1/2 oz / 40g) vegan parmesan substitute
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