Easter Fudge with Cadbury Mini Eggs - Easy No-Bake Treat
Make this delicious layered Easter Fudge with chocolate and white chocolate topped with crushed Cadbury Mini Eggs. A perfect spring treat ready in just over an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Rolling pin
- Zip-top bag
- Freezer
- Pan
- Parchment paper
- Microwave
- Mixing bowl
- Refrigerator
- Cookie cutter
- Cupcake liner
- Airtight container
- Plastic wrap
- Aluminum foil
- Measuring cup
- Spatula
- Spoon
- Chef's knife
- Kitchen towel
- Oven
Ingredients
- 1 cup semi sweet chocolate chips
- 1 cup white chocolate chips
- 1 (14.5 oz) can sweetened condensed milk, divided
- 1 cup crushed mini Cadbury eggs, plus extra for topping if desired
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