Salted Caramel Cheesecake Bites | The Fancy Pants Kitchen

Ingredients

• 1 package (8.8 oz) Biscoff cookies
• 1/8 tsp salt
• 6 tbsp unsalted butter, melted
• 8 ounces cream cheese, at room temperature
• 1/2 cup plain fat-free Greek yogurt, at room temperature
• 2/3 cup sugar
• 1 tbsp bourbon (optional)
• 1 tsp vanilla extract
• 1 large egg, at room temperature
• Salted Caramel Sauce (Click link for recipe)
• Flaky salt, preferable Maldon, for topping