What is for dinner tonight? | Prawn chowder with mashed potato
Whizzing corn in the blender gives this soup a rich, luxurious texture and thickens it, too
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wifdt.com.
Ingredients
- 400g can sweetcorn , drained
- 500g floury potato , cubed
- 2 tbsp milk
- 1 tbsp sunflower oil
- 1 bunch spring onions , finely chopped
- 1 tbsp tomato purée
- 1 tsp paprika
- 600ml vegetable stock
- 200g small peeled prawn , defrosted if frozen
- 4 rashers streaky bacon
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