Egg, Tomato and Cheese Salad | Canadian Goodness
This is the Egg, Tomato and Cheese Salad recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 cups (1 L) torn salad greens
- 4 hard-cooked eggs sliced
- 3 oz (90 g) thinly sliced Canadian Mozzarella cheese
- 4 tomatoes sliced
- Black olives (optional)
- 1/3 cup (80 mL) herb vinaigrette
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