Vegan Thai Coconut Curry: A Plant-Based Delight
Discover the creamy, flavorful magic of Vegan Thai Coconut Curry! This plant-based recipe is easy to make and bursting with authentic Thai tastes. Get the recipe now!
Ingredients
- Yellow Onion:
- Avocado Oil: 1 tablespoon
- Mushrooms:
- Tri-color Carrots:
- Broccoli:
- Super Firm Tofu:
- Diced Tomatoes: 1 can (28 oz)
- Full-Fat Coconut Milk: 1 can
- Spring Onion:
- Garlic:
- Fresh Ginger:
- Cilantro:
- Mild Curry Paste: almost entire jar
- Lime:
- Sushi Rice:
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