Chicken goulash
A delicious chicken goulash with bell peppers, tomatoes and mushrooms. Filled with vegetables and spices, a quick version of a classic dish.
Ingredients
- 1 kg chicken breasts (you can also use chicken thighs)
- butter for baking
- 3 bell peppers (any color you prefer)
- 250 gram mushrooms
- 4 tablespoons all-purpose flour
- 2 onions
- 1 red chili pepper
- 3 bay leaves
- few sprigs of fresh thyme
- 2 tablespoons tomato paste
- 1 can of tomatoes (400 gram)
- 3 garlic cloves
- 50 ml balsamic vinegar
- 400 ml water
- 1 tablespoon fennel seeds
- 1 tablespoon cumin seeds
- 2 tablespoons paprika powder
- pepper and salt to taste
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