Balsamic Grilled Sausage and Summer Vegetables recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 2 med. zucchini (about 10 oz.), halved lengthwise
• 2 med. yellow squash (about 10 oz.), halved lengthwise
• 4 plum tomatoes, halved
• 1 med. eggplant (about 8 oz.), quartered lenghtwise
• 2 tbsp. olive oil
• kosher salt
• Black pepper
• 8 sm. sausage links (about 1 1/2 lb. total)
• 2 tbsp. balsamic vinegar
• Small fresh basil leaves, for serving