Mango, chilli and ginger drink | Dairy Council, Northern Ireland
Place all ingredients in a blender. Blend until smooth. Serve immediately.
Ingredients
- 400ml NI buttermilk
- 1 teaspoon fresh ginger, peeled and finely grated
- Pinch of chilli flakes
- 200g mango flesh (prepared weight)
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon liquid honey
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