Mango, chilli and ginger drink | Dairy Council, Northern Ireland
Place all ingredients in a blender. Blend until smooth. Serve immediately.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairycouncil.co.uk.
Cooking tools:
- Blender
- Kitchen scale
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 400ml NI buttermilk
- 1 teaspoon fresh ginger, peeled and finely grated
- Pinch of chilli flakes
- 200g mango flesh (prepared weight)
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon liquid honey
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