New England Clam Boil - Cookidoo® – the official Thermomix® recipe platform

New England Clam Boil - Cookidoo® – the official Thermomix® recipe platform

cookidoo.thermomix.com

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Cooking tools:

  • Pressure cooker
  • Kitchen scale
  • Stockpot
  • Chef's knife
  • Bread knife
  • Cutting board
  • Colander
  • Stove
  • Measuring cup
  • Tongs
  • Slotted spoon
  • Serving bowl
  • Serving platter
  • Plate
  • Paring knife
  • Spoon

Ingredients

  • 2 shallots
  • 1 garlic clove
  • 4 sprigs fresh thyme
  • 2 dried bay leaves
  • 12 oz water
  • 8 oz dry white wine
  • 12 oz baby red potatoes
  • 4 sweet corn cobs
  • 12 oz linguiça
  • 32 oz clams
  • 32 oz mussels, in the shell, rinsed, scrubbed and beards removed
  • 4 oz unsalted butter
  • 1 lemon
  • 1 loaf French bread

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