Classic Sugar Cookies (Cookie Exchange Quantity) Recipe
Mmm! Melt-in-your-mouth sugar cookies. Enjoy a classic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Rolling pin
- Cookie cutter
- Baking sheet
- Cooling rack
- Oven
- Chef's knife
- Kitchen scale
- Plastic wrap
- Refrigerator
- Spatula
- Pastry brush
- Parchment paper
Ingredients
- 3 cups powdered sugar
- 2 cups butter or margarine, softened
- 2 teaspoons vanilla
- 1 teaspoon almond extract
- 2 eggs
- 5 cups Gold Medal™ all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons cream of tartar
- 4 cups powdered sugar
- 1/4 cup water
- 1/4 cup light corn syrup
- Food colors, as desired
- Betty Crocker™ decorating gel (in 0.68-oz tubes), colored sugar and/or decors, if desired
- Betty Crocker™ decorating icing (in 4.25-oz tubes), if desired
- Flaked coconut, if desired
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