Pfeffernusse Cookies | Imperial Andermani Navy
[cooked-sharing] Place molasses, honey, shortening, and margarine in a saucepan over medium heat; cook and stir until creamy.
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Ingredients
- 1/2 cup Molasses.
- 1/4 cup Honey
- 1/4 cup Shortening
- 1/4 cup Butter
- 2 Large Eggs
- 4 cups All Purpose Flour
- 3/4 cup White Sugar
- 1/2 cup Brown Sugar
- 2 tsp Anise Extract
- 2 tsp Ground Cinnamon
- 1 1/2 tsp Baking Soda
- 1 tsp Ground Cloves
- 1 tsp Ground Nutmeg
- 1 tsp Ground Ginger
- 1 tsp Ground Black Pepper
- 1/2 tsp Salt
- 1 cup Confectioner's Sugar (For Dusting)
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