Cauliflower Sausage Stuffing Recipe
With flavors of sage, thyme, rosemary, and sausage, this modified version of the quintessential Thanksgving side dish gets a Keto stamp of approval.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slimfast.com.
Cooking tools:
- Skillet
- Baking pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 8 oz sausage
- 2 celery stalks, chopped
- 2 carrots, chopped
- 1 cup mushrooms, chopped
- 1 stick butter
- 2 tbsp onion powder
- 2 cloves garlic, crushed
- 1 tbsp fresh sage
- 1 tbsp fresh thyme
- 1 tbsp fresh rosemary
- 1 head cauliflower
- 1/2 cup low-sodium chicken broth
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