Cinnamon Spiced Hot Toddy Recipe | Cocktail Recipe
Our Cinnamon Cardamom Hot Toddy is built for balance and an evening of relaxed sipping.
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Cooking tools:
- Kitchen torch
- Coffee maker
- Kettle
- Jigger
- Mug
- Spoon
Ingredients
- 2 cups water
- 1 cup sugar
- 20 grams cinnamon (2-3 sticks)
- 20 grams cardamom pods
- ¾ oz Cinnamon Cardamom Simple Syrup
- 1 Cinnamon Stick (optional)
- 1 Firepot Soul Revival sachet
- 6oz boiling water
- 1 1/2 oz Scotch (your favorite, though a medium-peat Scotch is recommended)
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