Lemon Shortbread Cookies Recipe - No Chill Time
Soft and buttery lemon shortbread cookies with a tangy lemon glaze. Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Hand mixer
- Kitchen scale
- Cookie cutter
- Rolling pin
- Microplane
- Sifter
- Citrus press
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 cup (8 ounces) unsalted butter, softened
- 1/2 cup (50 grams) powdered sugar, plus extra for rolling
- 1 tablespoon fresh lemon zest (from 2 lemons)
- 2 cups (240 grams) all-purpose flour, plus extra for pan
- 1/2 teaspoon salt
- 2 tablespoons fresh lemon juice (juice from 1 lemon)
- 1 cup (100 grams) powdered sugar
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