Streusel Muffins Made with Wild Blueberries (Fresh or Frozen) | TASTE

Streusel Muffins Made with Wild Blueberries (Fresh or Frozen) | TASTE

tastecooking.com

Streusel muffins made with wild blueberries. But if you can’t find wild blueberries, fresh or frozen cultivated blueberries will work nicely.

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Ingredients

  • 2 c all-purpose flour
  • 0.75 c sugar
  • 1 tbsp baking powder
  • 0.5 tsp salt
  • 2 lg eggs
  • 0.75 c milk
  • 0.33 c vegetable oil
  • 1 tsp vanilla
  • 2 c frozen wild blueberries (not thawed)
  • 0.5 c all-purpose flour
  • 0.25 c sugar
  • 3 tbsp cold unsalted butter, cut into pieces

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