Easy & Vibrant Fiesta Chicken Salad

Ingredients

• 1 pound boneless, skinless chicken breasts
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 1 cup cherry tomatoes, halved
• 1 cup black beans, rinsed and drained
• 1 cup corn kernels
• 1 red bell pepper, diced
• 1 avocado, diced
• 1 small red onion, finely chopped
• ½ cup fresh cilantro, chopped
• Juice of 2 limes
• ¼ cup olive oil (for dressing)
• 2 tablespoons apple cider vinegar
• 1 teaspoon honey or agave syrup
• 1 teaspoon garlic powder