Fruit Cake Recipe | Canadian Goodness

Ingredients

• 8 oz (250 g) candied red cherries
• 8 oz (250 g) candied green cherries
• 1 lb (450 g) candied fruit mix
• 3 candied green pineapple slices
• 3 candied red pineapple slices
• 3 candied yellow pineapple slices
• 1 lb (450 g) currants
• 1 cup (250 mL) dry red wine
• 4 oz (125 g) softened butter
• 1 cup (250 mL) sugar
• 4 eggs
• 1 cup (250 mL) molasses
• 1/2 tsp (2 mL) baking soda
• 1 tsp (5 mL) ground cinnamon
• 1/2 tsp (2 mL) ground clove
• 1/2 tsp (2 mL) nutmeg
• 1 tsp (5 mL) vanilla extract
• 2 cups (500 mL) chopped walnuts
• 4 1/2 cups (1.125 L) sifted all-purpose flour