Microwave Scrambled Eggs | Just A Pinch Recipes
Whisk the eggs and water in a small bowl. Melt the butter in a microwave-safe bowl. Add the eggs to the bowl and microwave at 50% power for 20-second increments, stirring...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 large eggs
- 1 tablespoon(s) cold water
- 1 tablespoon(s) butter
- salt and freshly ground black pepper, to taste
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