Comforting Casserole with Beef, Fries, Cheddar and Tangy Sauce - cookrisp

Ingredients

• 2 pounds ground beef
• 28-ounce bag of shoestring French fries
• 10.5-ounce can of cream of mushroom soup
• 10.5-ounce can of cheddar cheese soup
• ½ yellow onion, diced
• 1 tablespoon minced garlic
• ½ cup cheddar cheese, shredded
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt to taste
• Black pepper to taste
• ½ cup mayonnaise
• ¼ cup ketchup
• 1 tablespoon mustard
• 1 teaspoon pickle juice
• ½ teaspoon dehydrated onions