White Bean Garlic Dip - Martin's Famous Potato Rolls and Bread
Ingredients 3 Cans (15 oz each) White Beans, drained, liquid reserved 1/4 Cup Extra Virgin Olive Oil, plus more to taste 4 Cloves Garlic, chopped 3/4 Teaspoon
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Cooking tools:
- Food processor
- Microplane
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Airtight container
- Refrigerator
Ingredients
- 3 Cans (15 oz each) White Beans, drained, liquid reserved
- 1/4 Cup Extra Virgin Olive Oil, plus more to taste
- 4 Cloves Garlic, chopped
- 3/4 Teaspoon Salt and Pepper, plus more to taste
- 1/2 Lemon, zest
- 1 Lemon, juice
- 1 1/2 Teaspoons Fresh Rosemary, chopped, plus more for garnish
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