German Pie / Vanilla Cream Cake with Strawberries — Easy German Recipe | Petite Gourmets
Classic German vanilla cream cake with fresh strawberries. Light sponge cake layered with creamy filling - perfect for special occasions and celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 2 egg
- 1/2 cup granulated sugar
- 9 oz flour
- 1 tbsp baking powder
- 4 1/2 oz sunflower oil
- 7 oz plain yogurt
- 2 tbsp powdered sugar
- 10 strawberry
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