Hummus Platter

Name: Hummus Platter
Ingredients: 4 pita pockets; 400g hummus; ½ cup cooked chickpeas, drained and rinsed; olive oil to drizzle; Salt and pepper to taste; 1 Lebanese cucumbe, diced; ½ cup marinated olives; ½ punnet cherry tomatoes, cut in half; 1 spring onion, sliced; ½ jar marinated feta; 400g cooked chickpeas,; 60g Tahini; 40-50ml lemon juice; 1 clove garlic; Salt and pepper

wheelandbarrow.com.au

4 pita pockets 400g hummus ½ cup cooked chickpeas, drained and rinsed olive oil to drizzle Salt and pepper to taste 1 Lebanese cucumbe, diced ½ cup marinated ol

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheelandbarrow.com.au.

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